I started with Pineapple, Coconut with Rum Essence Muffins. Here they are just popped into the oven. BTW, I just love the silicone muffin cups. I have been using them for a few years now and am always delighted with the results.
These muffins were a big disappointment. They are dry and the flavor doesn't come through as you would expect them too. This recipe got tossed out. Not sure what I will do with the muffins. MAke bread pudding or something to give to a neighbor.
They are a moist muffin and taste as good as they smell. The flavor of the banana is good and the chocolate chips stand their own and compliment the banana flavor. I used this recipe: http://www.epicurious.com/recipes/food/views/BANANA-CHOCOLATE%20CHIP%20MUFFINS-101020