Really simple: take a roll of store-bought peanut butter cookie dough and with gloved or floured hands, press out onto a jelly roll pan sprayed with PAM. Top with 12 oz of semisweet chocolate chips then drizzle a can of sweetened condensed milk on top. Cover evening with 10 oz of peanut butter chips and 1 1/2 cups dry roasted peanuts.
Place in a 350 degree oven for about 25 minutes until edges are crispy and they look like above.
When cool, spread with a mixture of 1 cup powdered sugar, 1/4 cup peanut butter and 1 tablespoon milk. Keep adding milk, a little at a time, until right consistency to frost (which I prefer the look and taste of), or make it thinner and drizzle on top of cookies. Cut into bars.Justin pumkinlina. He brought it home from school and has to care for it and then create an activity for it to do. I believe he said he was going to have it fly around the classroom on a plane or something. I hope they take video!
I made a pot roast dinner. Actually I cooked 2 pot roasts and there is only enough leftover for David and I to have one more meal. That made me smile.
Jacob is starting to use a sippy type cup, but it is a cross between a bottle nipple and a sippy cup. He gnaws on it alot and he also tries to drink water from it. I have to admit it just throws me how fast he is growing up.